Archive | Anemones

A Year in British Cut Flowers

I had great fun last week with Clare West, a photographer who I met last year when she came on one of my growing courses. She had a rather good idea – to visit the farm once a month through the year and photograph all the seasonal jobs….

 

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Take some stunning plant portraits….

 

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And teach me a thing or two on how to use my camera.

 

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‘A Year in Flowers’ had it’s first installment on her blog this week.

 

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We are also planning to do some styled shoots this year, a very exciting prospect. I am planning the first one in the orchard, when it is in full blossom I hope. In the meantime it’s all about pruning hundreds of roses, pricking out thousands of seedlings and picking the odd Anemone.

 

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Like this beautiful white Anemone with a green eye called an ‘Albino’. I pick early in the morning, next they are whisked off to the flower studio for trimming and bunching.

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Next it’s into the greenhouse for some pricking out of Icelandic Poppies, talking to customers on the phone and stroking my dogs as much as possible, who always enjoy the heat mat meant for seedlings!

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Finally we have to get back to the Rose pruning, as we have over 500 to get through at this time of year. This rounds off the day and I have some rather glorious red Anemones to take back into the house.

Rachel

 

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Anemone crush

I have always been a fan of the
anemone, partly because it is one of the first flowers to break the
drudgery of our winters. It's jewel-like colours and velvety centre
are both a welcome relief and a signal that it is time to step up the pace .

 

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They are also extremely productive,
unlike the tulip with it's solitary bloom per bulb, the anemone
generously produces up to ten flowers over a few weeks from it's
strange little corm.

We plant ours in the polytunnel during
late September/early October. It helps to soak them overnight and the
soil they are going into must be fertile, moist and weed free. They
are very hardy, especially the Jerusalem variety which can be planted
outside. If so, mulch well and look out for the voles, which love
eating the corms.

 

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This year their timeliness and
productivity has been even more appreciated with a new variety for us
called 'Galilee Pastels'. I have been trying to get my hands on these
for a few seasons as their soft, muted tones are perfect for our
wedding work. Well, they were well worth waiting for: ivory, creamy-green,
smokey lilac and pink…exquisite.

 

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The warm weather over the past few days
has them coming thick and fast so now is the time to experience them,
have a look at our 'Best of the Bunch'. They have an excellent vase
life, giving a good ten days.

 

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To All the Mums

Mother's Day is always rather
frustrating, especially when it comes early and the flowers are late.
A missed opportunity for British flower growers I think. If only we
could change it to a Sunday in June. 

Anyway, I decided to rise to the
challenge and create a bouquet with only what is flowering in our
cutting gardens, bearing in mind that I am lucky to have an unheated
polytunnel for some of our spring bulbs.

 

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The bouquet contains a beautiful
selection of hellebores with rich, intense colours (specially bred by
Hugh Nunn of Harvington Hellebores) these match up well to the jewel-like
anemones. For foliage, I had rosemary, arum leaf and pussy willow.

 

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 Rachel

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