Author Archive | greenandgorgeous

A Floral Review of 2019

After the rush and blur of Christmas and before the New Year begins, it’s a good time to stop and take stock of all that happened over the past year.

Foxgloves in the Learning Garden at Green and Gorgeous

My review at the end of each year is of course always in flowers –  I like to look back at both the triumphs and the failures. I must confess it is incredible how I struggle to remember it all by the time we get to December. Fortunately taking pictures most days is a great way of record keeping, so I thought I would share a few of my favourite pictures through the season and reflect on what I could tweak to have more triumphs and less failures in 2020. Of course that is with a big caveat – all my knowledge and experience can be scuppered by the increasing challenges of our weather. How to sustain a flower farm with prolonged periods of wet or dry weather putting a lot of stress on the plants is something we are all having to adapt to fast to stay in business. Sustainability will be my keyword for 2020 and ways to keep both myself and Green and Gorgeous thriving.

Our Spring got off to a good start with all of our flowering bulbs doing well just in time for our busiest Mother’s Day ever, which was a wonderful way to open our Farm Gate Sales for the season.

I was really impressed by the outdoor tulips which were just as good as the polytunnel grown varieties. I think planting them in raised beds next to the tunnel meant they benefited from the tunnel’s radiated warmth giving just as good stem length but a longer flowering period. I couldn’t resist planting more in the Autumn so there will be a Tulip class looking at both growing and arranging to make the most of the harvest in April.

The mild Winter and dry Spring meant the plants were stressed and succumbed to the worst infestation of black fly I had ever seen. Flowering shrubs like Viburnum opulus were unusable and the only thing which would remedy it was rain. Thanks to our irrigation system we could keep everything else going and with a decent enough stem length to cut.

The rain finally came and by the bucket load, flowers were picked in full waterproofs and dried off in the greenhouse.

The Sweet Peas flourished in the tunnel, I always find early flowering indoor varieties so much more reliable and longer in flower than the Spencer types which seem to come in to flower just as we get a hot, dry spell. I am considering not growing them next year but it is hard to let go of beauties like this striped variety called Nimbus. I think a position that only receives sun for half the day would make a big difference.

One of the most triumphant flowers of 2019 was the Foxglove, both biennial and the summer flowering Camelot series. Not only were they premium quality but I sold or arranged almost every stem. I can only class something as a success if it ticks both boxes.

I was so excited to see our second rose tunnel come into flower with lots of new varieties to trial buy (not pick – hands off until 2020!).  We will be celebrating with a Rose class in June, as part of our Floral Favourites this year.

Perennials were a big subject this year with an ever-increasing range thanks to visits to specialist plant fairs and plantswomen like Jane Edmonds. They are one of my strategies for creating a resilient and sustainable business, as they are generally more tolerant to weather extremes and of course as I celebrate my 50th birthday next week a little easier to look after and basically less knackering! They will also keep me interested as there seems to be a never-ending list of varieties to discover. If you are interested in learning more I will be running a Garden Masterclass through Gardens Illustrated in July.

Dahlias were good this year and plentiful with 500 in the ground and over 50 varieties. They were at their best for a magazine shoot with Clive Nichols and then an early frost at the beginning of September put a bit of a downer on things. Flower farming really is about the highs and lows (Celsius!) with some hasty covering not really being up to the job.

However, after some brutal cutting back they returned with a final flourish in the last days of summer.

Dahlia drama at the end of the season

To round the season off the Chrysanthemums really did us proud this year, by having them all in the tunnels even the early outdoor varieties they stayed in good condition and allowed me to continue arranging for events right through November. Each year I add to my collection carefully saving the ones I have so I can generate new plants from basal cutting in the early Spring.

All of this beauty and general flower hustle and bustle has helped me through a tough year on the personal front with much bereavement. Thanks to the flowers and my wonderful team and customers I felt enormously supported through it all. I put everything I have into caring for our rather large garden/flower farm and in times of need I know I can step into it and feel that care returned to me.

Best wishes for 2020 and another decade of Great British flowers,

Rachel

 

Clearing, caretaking and composting

It’s been that busy time clearing the remains of the flowering season and trying to get things put to bed for the winter. Doing this properly will save you time and effort both now and next season, as well as getting the soil in the best place for growing next year.

 

ZINNIA TUNNEL CROPS – LOTS OF BIOMASS TO DEAL WITH

 

Clearing

First things first, do you need to? It is always better to have something growing or covering the soil. The soil around roots is the most biologically active part so clearing and composting old crops is never as good as letting them rot down in situ. This is where a ride on mower can be rather handy or a strimmer if not, or it if is too wet. A hedge trimmer is also useful to separate out staking and support netting by cutting above and below. Tunnel crops are always coming out to make room for the next course and so will need composting on your heap.

 

Ride on mower clearing

MOWING OFF WITH A RIDE ON MOWER

 

If you have been using mypex or membrane to grow your annuals/biannuals in, you shouldn’t have too many weeds and so you can let the mypex cover and protect the soil, let the remaining flowers rot down over the winter and you can get on with something else (an easy decision to make as the weather deteriorates). If you haven’t used mypex or ground cover then you will probably have more weeds and want to strim/clear and cover.

 

Caretaking

All that organic matter can be left to decompose over the winter, preferably covered with mypex or black plastic to prevent weeds growing and allow worms to move up to the surface freely. An alternative to covering with plastic is a liberal and generous mulch of something sterile, green waste, DIY compost (if you made it well!) or even straw. Anything to stop the winter rain trashing the soil and to prevent excessive soil leaching. You will need considerable amounts though, in order to stop light getting to any leftover weeds.

BLACK PLASTIC AND LOTS OF WEIGHTS – IT’S A GOOD LOOK

 

Commercial green waste being delivered

Commercial green waste being delivered

 

THICK GREEN WASTE AS OVERWINTERED MULCH

 

 

If soil temperatures are still warm enough, Sept or possibly early October you can try and get some mustard established as a winter cover crop. Depending on where you live and the severity of the winter this may not make it through to Spring but will have suppressed weeds and donated lots of organic matter to the soil before it expires. A rye/vetch mix is also an option here, if you don’t need the soil for early crops, as it will add more organic matter and N, and really keep weeds out of the picture.

 

MUSTARD ESTABLISHED IN SEPTEMBER

 

Composting

Everyone has their own take on this and it’s a really important part of recycling fertility and physically dealing with all the material you will be producing, especially from covered cropping. Here are a few pointers for flower growers, especially if you are newbies or have not been producing anything resembling the crumbly, friable, sweet smelling goodness that everyone else always seems to manage to.

 

The End Result

THE END RESULT – MAY CONTAIN FLOWER SEED

 

The first issue is that of the Nitrogen : Carbon ratio (or ‘greens’ vs. ‘browns’ in old allotment speak). Our heaps of flower farm waste are going to be simply too woody to really break down properly and so will need some amending. Ideally with something wetter, greener and with more Nitrogen than all those woody stems – like the veg waste from your kitchen but in larger amounts. Practically this means some sort of manure to be mixed in at regular intervals, we use chicken manure, horse manure (ideally without bedding) or fresh digestate (from a digester). This added Nitrogen will allow the first set of microbes to multiply rapidly and start to heat up the heap.

Secondly, most of our cleared material is bulky and will need physically breaking down before it can decompose properly. This can mean shredding (although I only manage this once or twice a year) or usually hedge trimming larger stuff with considerable stems. At any one time I typically have a pile of waste next to the pile to be added once cut up or weathered for a few months. Too much bulky material will lead to large air pockets and dry heaps that won’t decompose. Shredding really eats through all those piles of stuff, turbocharges the entire process with all that extra surface area for microbes to work on and may be an important factor if you don’t have much space for your heaps.

 

Compost heap

MAY NOT BE THE PRETTIEST PART OF YOUR FLOWER PATCH (but the blue Europallets are the best..)

 

Practically, compost heaps made of pallets work really well – they will need some serious bracing or they can also be made of straw bales if they are easily available. I have 3 heaps (3 -4 pallets along each side) so that I can leave them for 12-18 months with no mixing- I just walk/jump on them to pack them down after adding manure. They will rot down to a third of your finishing height, so you need to keep piling on material until it’s practically impossible. They won’t look pretty and so you may be tempted to hide them away but they still need to be accessible.

 

Composting

STARTING TO STEAM UP DURING THE FIRST FROSTS – a pretty picture of a compost heap

 

And so at this point of the year, once all that is done you can start to take a breather, unless you haven’t tackled the dahlias of course which has not been easy during this wet autumn.

 

Ash

 

Internal Affairs

We have always had the odd local volunteer here on the workforce and some have become good friends and loyal companions over the years. A suitable trade of skills, time and fresh produce can always be made and of benefit to both parties.

However, we were able to cast our net a bit wider last year (as we had our first year in a ‘proper normal house’) and so were able to offer accommodation, learning, grafting and food to a select few over the season. It was a bit of a leap of faith for us, but it has been a really positive experience and certainly helped out on the labour front a wee bit.

When I was younger and travelling around Australia, I did quite a spell of volunteering on organic farms and smallholding under the WWOOFing scheme. This can be a really easy way to get practical experience of different horticultural set ups as well as enjoying a cultural exchange and window into another country’s culture. Of course, not every visit was that rewarding but we had a camper van and were able to escape from tricky situations or locations fairly easily. Some farms took the opportunity to take advantage of new blood to send you down to plantings that had not seen anyone for years and were not visible anymore or just use one as plain weed fodder for days on end….But for a couple of months it was a great way to see how people made money from small plots of land, each environment posing its own challenges.

Camper van and times of adventure


So we were able to play hosts this year and our very first first intern, Monica, came from Finland in March, during a particularly cold and wet spell. She was in a position to stay for 3 weeks as part of a sabbatical/workplace retrain scheme and was keen to learn about flower growing as she had acquired some land. We’ve had lots of contact with Anya in Norway over the years but this was our first visitor from Finland (She brought salted liqourice which I was able to use in some great ice cream combos over the summer). Her incredible mastery of English meant we could have a true cultural exchange and hopefully impart sufficient knowledge to get her really set up for a Scandi summer.

Monica & Jesse bonding

Ben, our second recruit, was introduced to us via family contacts in Florida and was able to stay for a few weeks in early summer. He had some horticultural training and was able to help me set up irrigation tape for the coming summer. A good thing too as it then stopped raining for about 7 weeks….As it was his first time in Europe he was able to visit London and Oxford from us and then go on to Paris.

Min (Smoke Bush Flowers) was our next willing helper and as an experienced florist was put to work on just a few events going on….

Min earning her keep in a muggy marquee

Florists who wish to supplement their supplies with their own grown speciality cuts are a common client here at G&G and we have taught many of them and advised others over the years. Both Min and Lydia who came shortly afterwards were keen to learn some growing skills to help their floristry stand out.

Lydia from Rose and Ammi flowers was interested in growing flowers as she had moved to a new southern location and had some land available. As well as the florists in Edinburgh, she also manages a silk ribbon business and so there was lots of natural dye chat going on. She was able to slave away on a busy floral weekend but she’s coming back to see us this year so it can’t have been all bad.

mustard as a cover crop and soil improver
mustard cover crop I got Lydia to sow before she left

So, with appropriate vetting and filtering (emails and phone calls advised) a suitable intern fit for your flower farm can be found, especially with the power of social media to get news around. It can also be a way of learning and sharing all sorts of other skills and interests with fellow like-mindeds, as well as a cultural exchange for farmers tied to their plots. We are already pretty full up for places and slots this year….

Ash